Pure butter madeleines
LOVINGLY MADE TRADITIONAL TREATS THAT BRING MELT-IN-YOUR-MOUTH GOODNESS TO SNACK TIME.
Characteristics
Soft and delicious
Ingredients
Butter • Sugar • Unbleached and untreated enriched wheat flour • Eggs • Natural flavor • Baking powder • Soy flour.
Contains: Wheat • Egg • Soy • Milk
Nutrition Facts
Per 1 tea cake (26 g)
% Daily Value *
Calories 110
Fat 6 g 8%
Saturated 3,5 g
Trans 0,3 g
19%
Carbohydrate 12 g
Fibre 0 g
0%
Sugars 7 g
7%
Protein 2 g
Cholesterol 35 mg
Sodium 55 mg
2%
Potassium 10 mg
1%
Calcium 10 mg
1%
Iron 0,4 mg
2%
*5% or less is a little, 15% or more is a lot
Recipes to try
at home
-
Madeleines croquembouche
According to the desired quantity
1 h of preparation
-
Garnished madeleines to share
According to the desired quantity
20 min of preparation
-
Blueberry shortcake and madeleines
According to the desired quantity
5 min of preparation
-
Madeleines croquembouche
According to the desired quantity
1 h of preparation